Producer Overview:

It is the mission of Cantina di Sorbara, which has been making wine for 100 years, to create the best expressions of Lambrusco from the most commonly used sub-varietals, including Lambrusco di Sorbara and Lambrusco Salamino di Santa Croce. This cooperative of over 1,600 small growers is a ringing example of a coop that makes great wine


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